Cultural practices : sow seeds directly in the garden from May to the beginning of July. The beets will have a better taste when they grow quickly and steadily.

Soil : light and slightly sandy soil with a pH of 6.0 or higher. The soil should be free of stones and clumps to allow the proper development of the root system. Work the soil thoroughly with compost or manure.

Spacing : sow 1 cm deep. Clear plants 8 cm apart on rows, spaced the rows at least 30–40 cm apart.

Growing tips : heavy rains after a long period of dry weather will result in poor root colour. These drought periods will also cause tough or woody roots. Keep the beets well watered. A full sun exposure is ideal.

Harvest : beets are tender as soon as they reach half their size, but harden when they become larger. When the plants are young, the leaves make delicious greens.

Consult our technical sheet