| Hardiness zone | 2 |
|---|---|
| Blooming | July - August |
| Height (m) | 1.5-6 |
| Spreading (m) | 1 |
| Soil | Cool, moist or dry |
| Formulation | Untreated |
Cut flowers
Wild Grape
Cut flowers
Wild Grape
5.25$
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The Vitis riparia produces grapes that were used by our grandmothers to make jams or jellies. Easy to grow, this native climbing plant is perfect for fences, trellises and pergolas in both shade and sun.
Half-shade
Shade
Sun
Cultivation mode
Plantation : Mix seeds with an equal amount of damp sand or vermiculite. Place the mixture in a sealed plastic bag. Store the bag in a refrigerator or cool storage room for 30 to 90 days. Sow seeds wherever desired as soon as the soil gets warm enough.
Soil : cool, moist or dry
Culturals practices : Or plant the seeds outdoors during the fall. Germination will occur the following spring or later on.
| Latin name |
Vitis riparia |
|---|---|
| Sowing guide |
