June - July
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The Celastrus scandens is a native climbing plant whose red and yellow fruits offer a colourful show in autumn. In the garden, it is a wonderful addition to fences, trellises, and pergola.
Plantation : Bring water to a boil for 5 minutes. Pour over seeds and let soak for 24 hours. Mix seeds with an equal amount of damp sand or vermiculite. Place the mixture in a sealed plastic bag. Store the bag in a refrigerator or cool storage room for 90 days. Sow seeds when there is no risk of ground frost.
Soil : cool
Culturals practices : Or plant the seeds outdoors during the fall. Germination will occur the following spring or later on.