| Maturity after tranplantation (days) | 92 |
|---|---|
| Weight (Kg) | 2-2.6 |
| Head shape | Round |
| Type | Winter |
| Couleur | Green |
| Formulation | Organic |
New
Winter Cabbage Hyb. Expect Y.R. Green
New
Winter Cabbage Hyb. Expect Y.R. Green
7.49$
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Recommendations :
Indoor sowing : 5 weeks before transplanting in the garden. (*)
(*) From 7 to 10 days after the date of the last ground frost.
Highly rated winter cabbage, famous for its exceptional long-term storage capabilities. It produces dense, perfectly round, medium-to-large waxy green heads that maintain their freshness out of storage.
Green Thumb
Cultural practices : sow them in the ground at the end of May or, sow them indoors four to five weeks before the last frost. If the seedlings are hardened before transplanting, they may endure a light frost.
Soil : cabbage requires fertile, irrigated, humus-rich soil with a pH of 6.0 to 6.5. It needs moisture, especially after transplanting or in dry weather. Place it in full sun or partial shade.
Spacing : plant them 6mm deep, giving as much space as possible. Thin out to 30 - 45 cm, in rows 61 cm apart.
Growing tips : when growing cabbages it is important to have a good crop rotation. It is recommended to wait three years before planting cabbage in the same plot.
Harvest : harvest them when the apple is firm and store them in a cold place.
| Growing plants from seeds | |
|---|---|
| Rival plant |
chive, garlic, fennel, ground cherry, pumpkin, squash, savory, strawberry, tomato |
| Companion plants |
absinthe, arugula, bean, beet, borage, celery, celeriac, chamomile, chard, dill, endive, lettuce, marjoram, mint, onion, oregano, potato, rosemary, sage ,shallot, thyme |
